Pau d’arco 500 mg, 60 capsule
23,74 €
Pau d’Arco is a natural remedy from the Lapacho tree, enhancing immunity, fighting infections, and aiding digestion.
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Descripción
Pau d’Arco – Natural Support for Strong Immune Defenses
Pau d’Arco, often referred to as the “Treasure of the Incas,” is the dried bark of the Lapacho tree, which thrives in the tropical and humid climates of Central and South America. This remarkable bark contains over 20 active compounds, renowned for their potent antiviral properties.
The Lapacho tree bark exhibits detoxifying effects and is derived from the Tabebuia impetiginosa tree. It supports Función inmune and helps eliminate the root causes of various diseases. Pau d’Arco is particularly effective against the herpes virus, Candida Albicans, and Helicobacter Pylori, as well as demonstrating the ability to destroy bacteria such as Enterococcus and Cryptococcus. Its ability to bolster immunity is comparable to that of cod liver oil.
Características principales:
- Strong antiparasitic properties
- Aids in fighting fungi, bacteria, and viruses
- Effectively combats the herpes virus, Candida Albicans, and Helicobacter Pylori
- Enhances immune system function
- Reduces the duration of infections
- Promotes digestion
- Alleviates skin issues
- Assists in regulating blood glucose levels
Pau d’Arco also supports digestion and blood sugar regulation, making it a wise choice for individuals with diabetes and potentially aiding in weight loss.
This herbal remedy is beneficial as part of a treatment protocol for SIBO (Small Intestinal Bacterial Overgrowth). It is effective for those suffering from seborrheic dermatitis and skin infections caused by fungi and bacteria. Additionally, Pau d’Arco may enhance the effects of anticoagulants.
Dosis y uso:
- Dosis recomendada: Typical dosages range from 500 mg to 1000 mg of Pau d’Arco extract taken 1 a 3 veces al día. It can be taken in capsule form or as a tea infusion.
- Preparation of Tea: To make Pau d’Arco tea, steep 1-2 teaspoons of the dried bark en boiling water for about 10-15 minutos. Strain and enjoy.
- Always consult a healthcare professional before beginning any new supplement, especially if you are pregnant, nursing, or on medication.
Incorporating Pau d’Arco into your health regimen may provide a natural and effective method to enhance your immune defenses and overall well-being.
- Pau d’arco (Tabebuia impetiginosa)
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Santos, A. V., et al. (2014). “Pau d’Arco: A Review of the Ethnopharmacology, Phytochemistry and Pharmacology.” Revista de Etnofarmacología, 154(3), 618-634. DOI: 10.1016/j.jep.2014.04.042
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Lapachol
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Bonifacio, B. V., et al. (2015). “Lapachol: A Comprehensive Review on Its Pharmacological Properties and Mechanisms of Action.” Pharmacognosy Reviews, 9(18), 218-227. DOI: 10.4103/0973-7847.163052
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Beta-lapachone
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Liu, Y., et al. (2016). “Beta-lapachone Induces Apoptosis and Autophagy in Human Lung Adenocarcinoma Cells.” Journal of Cellular Biochemistry, 117(3), 607-613. DOI: 10.1002/jcb.25277
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Quinones
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Loizzo, M. R., et al. (2017). “Quinones from Natural Sources: Pharmacological Potential for Cancer Therapy.” Pharmacological Research, 119, 117-133. DOI: 10.1016/j.phrs.2017.02.010
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Flavonoids
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Manach, C., et al. (2004). “Flavonoids and Polyphenols: Nutritional and Health Benefits.” Revista de bioquímica nutricional, 15(9), 535-544. DOI: 10.1016/j.jnb.2004.03.001
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Tannins
- Figueiredo, J. C., et al. (2008). “Tannins: Their Role in Antioxidant Activity and Health Benefits.” Moléculas, 13(5), 893-915. DOI: 10.3390/molecules13050893
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